Cook Talks: Tiramisu and Affogato, MCLS
Lawrence Headquarters Branch, 2751 Brunswick Pike, Lawrenceville, NJ 08648 609-883-8293 Learn to make two famous Italian desserts which are flavored with espresso. Tiramisu is a desert layered with lady fingers dipped in espresso, mascarpone and whipped cream, dusted with cocoa and chilled. It may sound fancy when frequently praised by Ina Garten, but Affogato is vanilla ice cream with espresso poured over it, a quick and pleasing end to a summer meal taken al fresco. And learn how to make espresso in a Bialetti espresso maker. Registration is required.
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