Elements was included in a Zagat Philadelphia round-up of “6 Restaurants Worth a Drive From Philadelphia.” Full article can be read here
by Kelly Alderfer
Elements in Princeton, NJ
Chef Scott Anderson has created a lot of buzz with the opening of Mistral in King of Prussia, but his original spot, Elements, in Princeton is a true dining destination for fans. Seasonal dishes from locally sourced ingredients are served tableside by the chef who prepared them, and the menu changes consistently, so it’s always a new experience. The dinners do have a tradition: Every meal starts with a signature marinated quail egg.
66 Witherspoon St.; 609-924-0078